Summer Squash & Tomatoes
Summer Squash & Tomatoes

Summer Squash & Tomatoes

June 3, 2017

The summer is upon us. Long hot weekends are ahead. It must be barbecue time! I know that grilled steak or tasty ribs are usually the star of the meal, but you need great vegetables to go with them. This easy fresh dish can be cooked in your smoker, over indirect heat on your grill or in the oven. It doesn't take a lot of work and lets you visit with your family and friends. It may be simple but it tastes so good!

Serves: 2

A quick, easy & cheerful looking side dish brought to you by Guest Home Chef: The Old Fat Guy Food Blog. Not only is Old Fat Guy a master of the grill, he also offers a myriad of other delicious recipes & even has a lot of videos. I hope you'll visit his website & try some of his terrific recipes:


250 ml (1 cup) tomatoes cut in chunks

250 ml (1 cup) summer squash (zucchini, patty pan, etc) cut in chunks

25 ml (2 tablespoons) olive oil

5 ml (1 teaspoon) Italian herb blend

75 ml (1/3 cup) coarse chopped gruyere cheese


1 Toss tomatoes and squash in olive oil and Italian herbs.

2 Put in a 350 F oven, smoker or grill over indirect heat.

3 After 15 minutes, sprinkle with cheese.

4 Bake for 15 minutes longer & serve.


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